Recipes for babies, toddlers, pregnant women and new moms

A collection of helpful recipes picked up on the way from my podcast guests. For breastfeeding moms, new mothers, pregnant women, babies starting on solids and toddler.

FRENCH ONION SOUP (by Darshana Ep 6) FOR: Babies above 8 months

Ingredients - 1 small onion Homemade vegetable stock Flour Garlic Bay leaf Thyme and pepper ( optional ) Recipe - Add finely chopped garlic pods and sauté in butter Then add the onion and sauté till golden brown Add the flour and mix till it’s brown ( but be careful to not burn it or make it too lumpy) Add the vegetable stock Let it boil well and then add pepper and thyme seasoning ( optional ) Note - vegetable stock can be made with vegetables of your choice - I used to keep it made and use it over 2-3 days in different things.